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  • Chickpea pancakes with poached duck eggs

  • Black Cow vodka pasta

  • Comforting fish pie with Burford Browns

  • Savoury porridge

  • Wooden chopping board containing two halves of a Clarence Court Scotch egg.The yolk is gooey and golden, with a firm white and crisp, golden breadcrumb coating. On the board are coriander leaves and a knife with wooden handle.

    Spiced chickpea Scotch egg

  • Filled spinach & ricotta ravioli

  • Clarence Court eggs east stove top eggs

    Easy stove-top eggs

  • A dinner plate on a red surface with a knife and fork to the side. On the plate are two Jerusalem artichoke fritters, topped with a sage fried Burford Brown egg

    Jerusalem artichoke fritters with sage fried eggs and dill yoghurt

  • Clarence Court green shakshuka

    Green shakshuka

  • Smoked salmon soldiers

  • Spring salad

  • Individual ham & leek quiche

  • Clarence Court eggs spring pearl barley risotto

    Spring pearl barley risotto with cured egg yolk

  • Asparagus, leek & bacon tart

  • Prawn, avocado & egg sushi rolls

  • Fresh summer crayfish & egg salad

  • sweetcorn chilli fritters with poached egg & guacamole

  • Spanakopita

  • Quail egg & ricotta ravioli with lemon nduja butter

  • Smoked haddock & seaweed Scotch egg

  • Clarence Court eggs Barbers Tenderstem and Cheddar Quiche

    Tenderstem broccoli and Barber’s Cheddar quiche

  • Seared salmon niçoise salad

  • Baked avocado eggs & salsa

  • Herby Turkish eggs

  • Homemade pasta with Belazu pesto

  • Asparagus, boiled egg, olive and green bowl

  • Croque madame flatbreads

  • Spicy pistachio and almond coated soft-boiled eggs with tomato & feta salad

  • Super greens egg fried rice

  • Romesco, fried egg and Parma ham pizza

  • Nicola Millbank’s smoked salmon & wasabi Hollandaise bagel

  • Burford Brown Mushroom Quiche on white plate with decorative parsley

    Mushroom & onion quiche

  • Alpha Foodie’s Japanese-inspired ramen noodle soup

  • Warming veggie ramen

  • Clarence Court eggs aubergine escalope

    Aubergine escalope with a fried duck egg & capers

  • Moroccan-influenced spiced shakshuka

  • Guinea fowl egg curry

  • Pan of vegetables, potatoes and eggs made by Alice Liveing, on a blue tablecloth.

    Alice Liveing’s one pan eggy brunch

  • Egg Mayo sandwich made with Clarence Court hen eggs

    Ultimate egg mayonnaise sandwich

  • British asparagus risotto & crispy fried soft-boiled eggs

  • Simple herby asparagus omelette

  • Nicola Millbank’s ricotta, spinach and pecorino gnocchi

  • Liquid Egg X Vitamix easy vegetable omelette

  • Alice Liveing’s spicy chickpeas with a poached egg

  • Alpha Foodie’s BBQ pulled jackfruit donburi bowl

  • Omelette Friday

  • Valentines duck egg carbonara

  • Nasi goreng ‘village fried rice’

  • Tortilla boccadillo

  • Alice Liveing’s potato, spring onion & feta Frittata

  • Sri Lankan egg hopper with spicy onion relish

  • Omelette wraps with smoked salmon and spiced chickpeas

  • Clarence Court Adrian Gotts egg mayonnaise

    Adrian Gott’s egg mayo with a twist

  • Flat iron steak tacos with espresso hollandaise

  • Easy Turkish style breakfast

  • Classic Spanish tortilla

  • Kids lunchbox idea

  • Scotch egg

  • Mushroom and Clarence Court egg frittata topped with rocket, made by Alice Liveing.

    Alice Liveing’s garlic mushroom frittata

  • Wilted spinach, feta & dukkah omelette

  • T&Cs