We have teamed up with 5* artisan pasta makers Pasta Evangelists for a limited time only.
Looking for a simple supper this week which boasts restaurant quality? Then head over to Pasta Evangelists website.
Since 2017, the company have been delighting customers with fresh, artisanal pasta and the finest sauces delivered conveniently straight to their doorstep. Backed by some of the biggest names in the food industry, Great British Bake Off star Prue Leith CBE, Sunday Times food critic Giles Coren and Masterchef critic William Sitwell, the Pasta Evangelists team value heritage, great taste and quality produce – and it shows.
Launching this week for ONE week only, customers can choose from a sumptuous ”Breakfast in Tuscany” Lasagne with Tuscan Sausage, crispy Pancetta and the glossy-shelled, golden-hued Burford Browns; an earthy Wild Asparagus Ravioloni with free-to-fly Quail’s Egg, herbaceous Lemon Butter and crunchy Pangrattato; and a favourite creamy ”Carbonara of Dreams” with tangy, 12 month aged Parmigiano Reggiano.
And they truly taste as delicious as they sound.
Londoners, there’s also the fabulous opportunity to join head Pasta Evangelists sfoglina (pasta artisan) Roberta D’Elia in a two-hour workshop on Sunday 2nd September where you can learn how to make fresh pasta, using Clarence Court eggs, from scratch. Find out more here.
Delivering across the UK until next Monday, enjoy 10% off your order with the discount code CLARENCECOURT.