• About Us
    • Our Birds
    • Our Eggs
    • FAQs
    • The Royal Countryside Fund
  • Recipes
    • Our Recipes
    • Perfect Eggs
    • Nutrition
  • Films
  • Stockists
  • Competitions
    • Garden Trading
  • Press
  • News
  • Trade Enquiry Form
    • Delivery
  • Clarence Boutique
  • Contact
    • Newsletter

  • Simple herby asparagus omelette

  • Wooden chopping board containing two halves of a Clarence Court Scotch egg.The yolk is gooey and golden, with a firm white and crisp, golden breadcrumb coating. On the board are coriander leaves and a knife with wooden handle.

    Spiced chickpea Scotch egg

  • A dinner plate on a red surface with a knife and fork to the side. On the plate are two Jerusalem artichoke fritters, topped with a sage fried Burford Brown egg

    Jerusalem artichoke fritters with sage fried eggs and dill yoghurt

  • Guinea fowl egg curry

  • Alpha Foodie’s Japanese-inspired ramen noodle soup

  • T&Cs