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  • A rectangle of flaky pastry sits on a white tray. Ontop of the pastry sits a medley of cucumber ribbons, spinach, pomegranate seeds, fresh herbs and baked eggs.

    Egg and spinach pie

  • A savoury twist on the classic French toast recipe. On a stone grey plate sits a fried French toast cut in half into triangles. Two bundles of green salad sit to the side of the toast.

    Savoury pain perdu (French Toast)

  • Cromer crab with Clarence Court eggs sit in a metal skillet, with two slices of toasted sourdough sitting on the side

    Cromer crab with Clarence Court eggs

  • Curried devilled eggs

    Curried devilled eggs

  • Soft boiled eggs with tomatoes, prosciutto and pangratto sit on a stone grey plate. The soft boiled eggs are cut in half and sit on top of the salad, with the yolk slowly oozing over the top of the tomatoes.

    Soft boiled eggs with tomatoes and prosciutto

  • Clarence Court Lentil Egg Dahl

    Spicy fried eggs with a simple lentil dahl

  • Clarence Court coddled eggs with asparagus and pancetta on toast

    Coddled eggs with asparagus and pancetta

  • Zesty lemon curd cake

  • Classic latkes with a chive dip

  • Clarence Court chilli maple bacon soldiers on a plate next to spears of asparagus and two boiled Clarence Court eggs.

    Chilli, maple, bacon soldiers

  • Smoked haddock and spinach baked eggs

  • Polenta croutons with quail eggs, prosciutto and sage

  • Pan of Clarance Court eggs hearty burford brown hash from Eggstravaganza cookbook

    Hearty Burford Brown hash

  • Ham Hock CanapĂ©

    Dijon & ham hock baby benedicts

  • Clarence Court eggs breakfast sandwich

    Breakfast sandwich

  • T&Cs