We’re looking forward to delving into some delicious eggs this weekend, and not just the kind made from chocolate.
Our fabulous Burford Browns, delicate yet distinctive quail eggs, delightful Leghorn Whites and our fabulous range of seasonal varieties are the crowning glory of so many mouth-watering Easter recipes – from traditional hot cross buns to celebratory quail egg canapés and Simnel cake. Visit our recipe archive now to prepare for an Easter feast that will enchant family, friends and guests this Bank Holiday weekend.
If you’re searching for some glorious gift ideas this Easter, our Clarence Boutique is a treasure trove of gourmet goodies that are sure to impress any avid foodie or egg enthusiast. Why not try our Perfect Egg Clacker, which makes breakfast dippy eggs a breeze, or give the gift of a culinary adventure, thanks to our magnificent new cookbook, Eggstravaganza?
We hope you have an exquisite Easter, full of delectable food and wonderful memories made with loved ones.