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  • Devilishly delicious eggs, three ways

  • Clarence Court eggs Barbers Tenderstem and Cheddar Quiche

    Tenderstem broccoli and Barber’s Cheddar quiche

  • Squid ink pasta with prawns, nduja and tomato

  • Crème brûlée French toast with scorched grapefruit and grand marnier

  • T&Cs