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  • Homemade pasta with belazu pesto

  • Black Cow Vodka pasta

  • Wild mushroom tortellini with toasted hazelnuts

  • Fresh egg pasta dough

  • Nicola Millbank’s ricotta, spinach and pecorino gnocchi

  • Filled Spinach & Ricotta Ravioli

  • Quail Egg & Ricotta Ravioli with Lemon Nduja Butter

  • T&Cs