Hot cross bun loaf
Kimchi & Cheddar French toast sandwich with a crispy fried egg & beetroot salad
Nicola Millbank’s dill soda bread
Thomas Frake’s steak tartare with a confit Burford Brown & soft herbs
Liquid egg French toast
Sesame braided egg buns
Peanut butter jelly pudding
Gingerbread and butter pudding