Clarence Court® free range eggs are a class apart. The rich colour and flavour of their yolks can make the most ordinary recipes extraordinary. Browse through our fabulous recipes featuring the whole range of Clarence Court® eggs, including exclusive dishes from the celebrated food writer and restaurateur, Mark Hix. We’d love to hear your ideas too, so make your way to the competition page and enter your favourite recipe.
Clarence Court® has the most amazing variety of eggs to tempt your palette when you are looking for something special. From our Mabel.. read more
Mark Hix recommends Clarence Court® eggs in all his recipes. Being a perfectionist, he insists on only the finest ingredients… read more
We would love to hear your recipe success stories read more
If there’s one thing Jamie Oliver and Tom Aikens agree on, it’s Clarence Court® eggs… read more
Our birds are free to roam and forage on our farm all day, all 28 acres of it! No wonder they lay healthy, natural eggs full of flavour… read more
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